Celery Pesto?

Were you wondering what to do with all of those celery leaves, it seems such a waste to discard them…

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I just had this conversation last night! Well..Ā Laura , this is for you šŸ˜‰

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I found several websites today with recipes and nutritional info on the use of Celery Leaves…don’t throw them away, they are the best part of the plant, and you can use them in Pesto!

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Ok, I haven’t tried this…. yet…. but I’m excited to give a go since I have so much Celery, I love pesto..Ā and it almost time to harvest all of it!

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I’ve grown Tall Utah, it has really long slender stems and loads of green leaves

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they can be chopped into salads, stir-fry’s, soups, stews, dried or frozenĀ …

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They can also be used in green smoothies!

Check out these links below if you would like the recipes or moreĀ informationĀ !

šŸ™‚

http://shesimmers.com/2010/04/celery-almond-pesto.html

http://www.mywholefoodromance.com/2013/09/celery-leaf-and-macadamia-pesto.html

http://www.green-talk.com/2010/09/24/celery-leaves-cook-or-discard-them/

http://www.newenglandcountrysoup.com/community/in-the-soup-garden-miraculous-mirepoix-part-two/